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Student Entrepreneurs

Bite: Jeff Hong ’15

Bite provides restaurants with computer tablets on which guests can order and pay right from their tables. 

Hugo & Hoby: Fred Kukelhaus ’16 & Ben Young ’16

Hugo & Hoby builds high-quality, reasonably priced, domestically manufactured, sustainable furniture.

Renewal Mill: Sumit Kadakia SOM/FES ’16 and Claire Schlemme FES ’11

Renewal Mill makes a flour blend with okara, a nutritious biproduct of soy, as the star ingredient.

Revai: Jesse Rich ’16 and Jen Gaze ’16

Revai is developing new technologies to help make intestinal transplants possible.

Saphlux: Chen Chen ’16

Saphlux grows LED chips on a sapphire template with what’s called a “semi-polar” orientation. The resulting chip will be up to 10 times brighter, resulting in a much cheaper final product. 

Tuckerman & Co: Amanda Rinderle ’15 and Jonas Clark ’15

Tuckerman & Co provides classic clothing “made right” by creating high-quality products that are sustainably made to last.