Bite: Jeff Hong ’15
Bite provides restaurants with computer tablets on which guests can order and pay right from their tables.
Hugo & Hoby: Fred Kukelhaus ’16 & Ben Young ’16
Hugo & Hoby builds high-quality, reasonably priced, domestically manufactured, sustainable furniture.
Renewal Mill: Sumit Kadakia SOM/FES ’16 and Claire Schlemme FES ’11
Renewal Mill makes a flour blend with okara, a nutritious biproduct of soy, as the star ingredient.
Revai: Jesse Rich ’16 and Jen Gaze ’16
Revai is developing new technologies to help make intestinal transplants possible.
Saphlux: Chen Chen ’16
Saphlux grows LED chips on a sapphire template with what’s called a “semi-polar” orientation. The resulting chip will be up to 10 times brighter, resulting in a much cheaper final product.
Tuckerman & Co: Amanda Rinderle ’15 and Jonas Clark ’15
Tuckerman & Co provides classic clothing “made right” by creating high-quality products that are sustainably made to last.