[Yale Club of South Florida] Sushi 101

(1) Hands-on instruction with Sushi Maki’s corporate chef and two assistant chefs;

(2) dinner served (with beer, wine or sake);

(3) Sushi Maki “swag bag”;

(4) gift card for Sushi Maki; and

(5) remarks from the Sushi Maki’s founder on his experience scaling the restaurant concept in Miami.